Dishwasher
Sodexo, Grand Junction, CO, United States
Dishwasher
Location:
COLORADO MESA UNIVERSITY - 10900015
Workdays/shifts:
Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
Employment Type:
On-call part-time
Pay Range:
$15.25 per hour - $15.75 per hour
University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
What You’ll Do:
As a Dishwasher at Sodexo, you will support kitchen and facility operations by maintaining cleanliness, sanitation, and organization throughout food production and service areas. This position is responsible for cleaning and maintaining equipment, utensils, floors, walls, and storage spaces; transporting and storing supplies; and assisting with basic set‑up and break‑down tasks as directed. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.
Responsibilities
Wash dishes by hand or place them in a dishwashing machine.
Clean and sanitize worktables, walls, refrigerators and meat blocks.
Sweep, mop, clean and vacuum floors.
Remove trash and garbage to designated areas.
Clean equipment using specific chemicals to ensure sanitary standards.
Re‑stock supplies, such as soap, paper towels, and cleaning materials.
Walk or other means of mobility for significant walking.
Walk or stand for extended periods of time throughout the entire shift, which may exceed 8 hours.
Reach, bend, stoop, push, pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
Attend work and show for scheduled shift on time with satisfactory regularity.
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
What You Bring:
High School diploma, GED, or equivalent experience.
No related work experience.
Knowledge of sanitation procedures, to include basic concepts of food safety.
What We Offer:
Flexible and supportive work environment.
Access to ongoing training and development and advancement opportunities.
Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
Some locations may offer additional site‑specific benefits, including free shift meals, uniforms, safety shoes, public transportation support, and/or parking.
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
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Location:
COLORADO MESA UNIVERSITY - 10900015
Workdays/shifts:
Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
Employment Type:
On-call part-time
Pay Range:
$15.25 per hour - $15.75 per hour
University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
What You’ll Do:
As a Dishwasher at Sodexo, you will support kitchen and facility operations by maintaining cleanliness, sanitation, and organization throughout food production and service areas. This position is responsible for cleaning and maintaining equipment, utensils, floors, walls, and storage spaces; transporting and storing supplies; and assisting with basic set‑up and break‑down tasks as directed. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.
Responsibilities
Wash dishes by hand or place them in a dishwashing machine.
Clean and sanitize worktables, walls, refrigerators and meat blocks.
Sweep, mop, clean and vacuum floors.
Remove trash and garbage to designated areas.
Clean equipment using specific chemicals to ensure sanitary standards.
Re‑stock supplies, such as soap, paper towels, and cleaning materials.
Walk or other means of mobility for significant walking.
Walk or stand for extended periods of time throughout the entire shift, which may exceed 8 hours.
Reach, bend, stoop, push, pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
Attend work and show for scheduled shift on time with satisfactory regularity.
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
What You Bring:
High School diploma, GED, or equivalent experience.
No related work experience.
Knowledge of sanitation procedures, to include basic concepts of food safety.
What We Offer:
Flexible and supportive work environment.
Access to ongoing training and development and advancement opportunities.
Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
Some locations may offer additional site‑specific benefits, including free shift meals, uniforms, safety shoes, public transportation support, and/or parking.
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
#J-18808-Ljbffr