Food & Beverage Supervisor
National Black MBA Association, San Francisco, CA, United States
About the Role
The Food & Beverage Supervisor is responsible for assisting in overseeing several outlets on property and supervising colleagues. This person must have good communication skills as well as the ability to lift, pull and push moderate weight. This is a fast paced position with continual customer and colleague contact.
What are the additional benefits of working at the Hyatt Regency Newport Beach:
Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future!
12 Complimentary nights and discounts at Hyatt properties around the world!
Tuition reimbursement program.
Complimentary employee meals with every shift.
Complimentary parking on property.
Wage Information
The expected pay range for the position is $28.84 - $33.84
Qualifications
Ability to work a flexible schedule, including weekends and holidays. (Spring Break and Summer)
Ability to stand / be on your feet for extended periods of time.
Previous restaurant supervisor experience is a plus.
Refined verbal communication skills.
Can do, positive spirit!
#J-18808-Ljbffr
The Food & Beverage Supervisor is responsible for assisting in overseeing several outlets on property and supervising colleagues. This person must have good communication skills as well as the ability to lift, pull and push moderate weight. This is a fast paced position with continual customer and colleague contact.
What are the additional benefits of working at the Hyatt Regency Newport Beach:
Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future!
12 Complimentary nights and discounts at Hyatt properties around the world!
Tuition reimbursement program.
Complimentary employee meals with every shift.
Complimentary parking on property.
Wage Information
The expected pay range for the position is $28.84 - $33.84
Qualifications
Ability to work a flexible schedule, including weekends and holidays. (Spring Break and Summer)
Ability to stand / be on your feet for extended periods of time.
Previous restaurant supervisor experience is a plus.
Refined verbal communication skills.
Can do, positive spirit!
#J-18808-Ljbffr