Dietary Cook – Healthcare Kitchen with Great Benefits

Tenet Healthcare is seeking a Food Service Worker at Saint Luke's Hospital in San Antonio, Texas. The role involves preparing food for various areas of the department, ensuring food safety standards are met, and completing required competencies. Candidates should have at least 1 year of cooking experience and obtain necessary certifications. A comprehensive benefits package is offered, emphasizing work-life balance and professional development. Join us to impact patient care with your culinary skills.
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