Sanitation Technician - Industrial Bakery
AtWork!, Torrance, CA, United States
Now Hiring: Sanitation Technician Industrial Bakery
Shift: 1st, 2nd and 3rd
$21.00$22.00 DOE
Location: Torrance, CA
Are you an experienced Sanitation Technician who takes pride in keeping food production environments spotless, safe, and compliant? Join a growing industrial bakery where Sanitation is a top priority and your skills truly matter. This is a hands-on role for professionals who have experience cleaning industrial bakery machinery and thrive in a fast-paced food manufacturing setting.
Essential Duties & Responsibilities
As a vital member of our Sanitation team, you will help maintain a clean, safe, and audit-ready food manufacturing facility:
Perform Sanitation of industrial bakery machinery, production equipment, and facility areas
Follow Good Manufacturing Practices (GMP) and all Sanitation and food safety standards at all times
Clean, sanitize, and maintain processing equipment, floors, drains, walls, and work areas
Safely handle and use cleaning chemicals according to procedures
Push, pull, and move equipment on rollers; mop, sweep, and squeegee floors
Clean, store, and maintain all Sanitation tools, equipment, and PPE after each shift
Report damaged, missing, or malfunctioning equipment promptly
Safely use ladders and scissor lifts
Work comfortably in wet, dusty, warm environments
Lift up to 50 lbs and perform physical tasks including kneeling, squatting, bending, reaching overhead, and climbing
Work flexible hours, including overtime and weekends as needed
Perform additional duties as assigned by management
Minimum Qualifications
Required:
Experience cleaning industrial bakery machinery or food manufacturing equipment
Ability to understand and follow verbal and written instructions
Ability to work independently with minimal supervision
Strong work ethic and attention to detail
Willingness to learn new Sanitation methods and procedures
Physical Demands & Work Environment
Food manufacturing environment with flour dust
Exposure to hot and wet conditions
Frequent lifting, pushing, and pulling
Regular climbing, kneeling, squatting, and reaching overhead
Use of ladders, scissor lifts, and floor scrubbers
Ability to lift up to 50 lbs
Benefits:
401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance
Experience:
GMP: 2 years (Required)
Sanitation: 2 years (Required)
Heavy lifting: 1 year (Required)
Cleaning with chemicals: 2 years (Required)
Disassembling production equipment: 2 years (Required)
Language:
Spanish (Preferred)
Shift: 1st, 2nd and 3rd
$21.00$22.00 DOE
Location: Torrance, CA
Are you an experienced Sanitation Technician who takes pride in keeping food production environments spotless, safe, and compliant? Join a growing industrial bakery where Sanitation is a top priority and your skills truly matter. This is a hands-on role for professionals who have experience cleaning industrial bakery machinery and thrive in a fast-paced food manufacturing setting.
Essential Duties & Responsibilities
As a vital member of our Sanitation team, you will help maintain a clean, safe, and audit-ready food manufacturing facility:
Perform Sanitation of industrial bakery machinery, production equipment, and facility areas
Follow Good Manufacturing Practices (GMP) and all Sanitation and food safety standards at all times
Clean, sanitize, and maintain processing equipment, floors, drains, walls, and work areas
Safely handle and use cleaning chemicals according to procedures
Push, pull, and move equipment on rollers; mop, sweep, and squeegee floors
Clean, store, and maintain all Sanitation tools, equipment, and PPE after each shift
Report damaged, missing, or malfunctioning equipment promptly
Safely use ladders and scissor lifts
Work comfortably in wet, dusty, warm environments
Lift up to 50 lbs and perform physical tasks including kneeling, squatting, bending, reaching overhead, and climbing
Work flexible hours, including overtime and weekends as needed
Perform additional duties as assigned by management
Minimum Qualifications
Required:
Experience cleaning industrial bakery machinery or food manufacturing equipment
Ability to understand and follow verbal and written instructions
Ability to work independently with minimal supervision
Strong work ethic and attention to detail
Willingness to learn new Sanitation methods and procedures
Physical Demands & Work Environment
Food manufacturing environment with flour dust
Exposure to hot and wet conditions
Frequent lifting, pushing, and pulling
Regular climbing, kneeling, squatting, and reaching overhead
Use of ladders, scissor lifts, and floor scrubbers
Ability to lift up to 50 lbs
Benefits:
401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance
Experience:
GMP: 2 years (Required)
Sanitation: 2 years (Required)
Heavy lifting: 1 year (Required)
Cleaning with chemicals: 2 years (Required)
Disassembling production equipment: 2 years (Required)
Language:
Spanish (Preferred)