Food & Beverage Operations Supervisor

Hilton Cocoa Beach Oceanfront is seeking a Food and Beverage Manager to oversee operations, including restaurant and room service. Responsibilities include managing staff, scheduling, and ensuring quality service and profitability. Candidates should have strong supervisory skills and knowledge of food service regulations. A Food Handler Card and TABC license are required. The position demands the ability to work under pressure and provide an excellent dining experience in a busy, team-oriented environment.
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