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Marketing Specialist

MISA Imports Inc., Dallas, TX, United States


Description
Drive brand and sales growth across luxury hospitality, fine dining, and including five-star hotels, Michelin-starred restaurants, rooftop lounges, private members clubs.

Recruit and engage high-profile clients curating elevated, personalized champagne experiences that translate into volume and visibility applying knowledge of champagne production methods, appellation rules, and vintages.

Strengthen distributor relationships and collaborate with the sales team on pricing, inventory planning, and staff trainings.

Analyze market trends, competitive activity, and emerging opportunities to refine commercial strategies and drive brand performance.

Develop and execute tailored marketing activations - from intimate private tastings and influencer events to large-scale tasting events.

Partner with marketing teams to bring the Maison's storytelling to life through immersive experiences, creative collaborations, and digital content.

Identify and cultivate strategic partnerships with luxury brands across fashion, jewelry, automotive, and travel to amplify visibility in key markets.

Build and maintain a network of high-net-worth individuals, VIP clients, and key opinion leaders, integrating Champagne Barons de Rothschild into their lifestyle and social circles.

Represent the Maison at premier events, galas, and hospitality openings, acting as a cultural connector and advocate for the brand.

Manage budgets, KPIs, and reporting to ensure each initiative delivers measurable impact.

Travel Requirements

Approximately 12 weeks per year to various locations, including:

New York: once a month

California: once a year

Texas: twice a year

Nevada: once a year

France: three times a year

Compensation & Logistics
Work Schedule: 40 hours/week

Salary Range: $79,144 ~ $92,400 per year

Work Location: Dallas, TX

Job Requirements

Bachelor's degree in any field.

2 years of experience, including knowledge of champagne branding and marketing, including production methods, appellation rules, and vintages.

Ability to read, write, and speak French

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