Luxury F&B Manager – NYC Hotel, Growth & Benefits

Hilton Worldwide, Inc. is seeking a Food and Beverage Manager for Conrad New York Downtown. The role involves overseeing food and beverage operations, managing a team of around 11, and ensuring compliance with standards. The ideal candidate will have bar management experience and a focus on exceptional guest experiences. The pay range for this position is $70,000 to $90,000 annually, with comprehensive benefits including medical coverage, mental health resources, and a 401(k) plan.
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