Hybrid Associate Editor: Food Stories & Recipes

Nashville Public Radio is seeking an Associate Editor for Food & Wine to create and manage food-related content across various platforms. This hybrid position requires strong cooking skills and experience in food media.
The ideal candidate will collaborate with multiple teams to develop stories, ensure accuracy, and maintain high editorial standards. Key responsibilities include pitching ideas, editing recipes, and managing project timelines.
The role requires a Bachelor’s degree and 2-4 years of relevant experience in food media or digital publishing.

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