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Thenewyorktimes is hiring: Studio Video Journalist in New York

Thenewyorktimes · New York, NY, USA ·

Pay:
$113,271-$132,000/yr
Job type:
Full Time

The mission of The New York Times is to seek the truth and help people understand the world. That means independent journalism is at the heart of all we do as a company. It’s why we have a world-renowned newsroom that sends journalists to report on the ground from nearly 160 countries. It’s why we focus deeply on how our readers will experience our journalism, from print to audio to a world-class digital and app destination. And it’s why our business strategy centers on making journalism so good that it’s worth paying for.

NYT Cooking is looking for a creative, highly skilled Studio Video Producer to execute and elevate our in‑studio video content. You will join an interdisciplinary team dedicated to helping home cooks discover the world’s best recipes.

In this role, you will be the on‑set creative force utilizing a wide‑range of video formats, from stand‑alone recipe videos to personality‑driven series. Working alongside a team of videographers, culinary producers, food stylists and video editors, you will produce and direct high‑quality video content featuring a diverse roster of culinary talent.

You will act as the primary producer for talent‑driven shoots in the NYT Studio Kitchen. You’ll build strong partnerships with talent, helping developers translate their creative vision into clear, service‑oriented takeaways for the NYT Cooking audience. You will manage the end‑to‑end production logistics – from building crews and directing in the studio to writing scripts and guiding the post‑production process. Ultimately, you are a hands‑on visual storyteller who understands the nuances of food production, thrives in a collaborative team environment and excels at making external on‑camera talent feel confident, supported and prepared.

This is an in‑office position based in New York and includes regular attendance in the office four days each week.

Responsibilities

Demonstrate support and understanding of our value of journalistic independence and a strong commitment to our mission to seek the truth and help people understand the world.

Produce, direct and edit multi‑camera video shoots featuring independent recipe creators, ensuring all technical, visual and culinary aspects meet NYT Cooking’s rigorous standards.

Coordinate closely with recipe editors, project managers, culinary support staff and our studio manager to ensure shoots are productive and deadlines are met.

Act as the video production point‑of‑contact for recipe creators, assisting them through the production process, guiding their on‑camera delivery and ensuring their personality and voice shines through.

Foster excellent relationships with recipe creators in our network and encourage long‑term partnerships.

Coordinate complex studio and field logistics between in‑house production and freelancers.

Collaborate during the editing process by providing helpful notes on videos and taking passback edits from freelancers as needed.

Publish videos to NYT Cooking’s platforms (including YouTube) and use platform analytics and data‑driven insights to refine future content and formats.

Collaborate with recipe editors, social media editors and project managers to pitch, develop and adapt creator recipes into compelling video formats, scripts and shot lists.

Demonstrate support and understanding of our value of journalistic independence and a strong commitment to our mission to seek the truth and help people understand the world.

This role reports to the Supervising Producer, NYT Cooking.

Basic Qualifications

4+ years of relevant experience producing and directing digital video for an online audience within the food, lifestyle or personality‑driven media space.

Experience directing on‑camera talent who have strong video production and editing backgrounds; you can tactfully validate their creative instincts while enforcing NYT Cooking’s unique video identity.

Clear understanding of video platform analytics (Youtube).

The ability to edit quickly and accurately with Adobe Premiere Pro.

Experience creating scripts and outlines for video editors and taking passback edits.

Preferred Qualifications

On‑set experience producing or directing recipe videos and working collaboratively with culinary support staff.

A strategic mind with a bend toward testing and iterating to find what visual formats resonate with different audiences.

Well‑versed in the world of social and digital food media, with a keen eye on what creators and competitors are doing across platforms.

A highly collegial team player with a positive attitude and a willingness to pitch in when needed to accomplish the goals of a small team.

A deep passion for food, cooking and the mission of The New York Times.

This position is represented by the NewsGuild of NY.

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The annual base pay range for this role is between: $113,270.67 - $132,000 USD

For roles in the U.S., dependent on your role, you may be eligible for variable pay, such as an annual bonus and restricted stock. Benefits may include medical, dental and vision benefits, Flexible Spending Accounts (F.S.A.s), a company‑matching 401(k) plan, paid vacation, paid sick days, paid parental leave, tuition reimbursement and professional development programs.

For roles outside of the U.S., information on benefits will be provided during the interview process.

We are an Equal Opportunity Employer and do not discriminate on the basis of an individual’s sex, age, race, color, creed, national origin, alienage, religion, marital status, pregnancy, sexual orientation or affectional preference, gender identity and expression, disability, genetic trait or predisposition, carrier status, citizenship, veteran or military status and other personal characteristics protected by law. All applications will receive consideration for employment without regard to legally protected characteristics. The U.S. Equal Employment Opportunity Commission (EEOC)’s Know Your Rights Poster is available here.

The New York Times Company will provide reasonable accommodations as required by applicable federal, state, and/or local laws. Individuals seeking an accommodation for the application or interview process should email reasonable.accommodations@nytimes.com. Emails sent for unrelated issues, such as following up on an application, will not receive a response.

The Company encourages those with criminal histories to apply, and will consider their applications in a manner consistent with applicable "Fair Chance" laws, including but not limited to the NYC Fair Chance Act, the Los Angeles Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, the Los Angeles County Fair Chance Ordinance for Employers, and the California Fair Chance Act.

For information about The New York Times’ privacy practices for job applicants click here.

Please beware of fraudulent job postings. Scammers may post fraudulent job opportunities, and they may even make fraudulent employment offers. This is done by bad actors to collect personal information and money from victims. All legitimate job opportunities from The New York Times will be accessible through The New York Times careers site. The New York Times will not ask job applicants for financial information or for payment, and will not refer you to a third party to do so. You should never send money to anyone who suggests they can provide employment with The New York Times.

If you see a fake or fraudulent job posting, or if you suspect you have received a fraudulent offer, you can report it to The New York Times at NYTapplicants@nytimes.com. You can also file a report with the Federal Trade Commission or your state attorney general.

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In Summary: The New York Times is looking for a Studio Video Producer to execute and elevate our in‑studio video content . You will join an interdisciplinary team dedicated to helping home cooks discover the world’s best recipes . This role reports to the Supervising Producer, NYT Cooking .

En Español: La misión del New York Times es buscar la verdad y ayudar a las personas a entender el mundo. Eso significa que el periodismo independiente está en el corazón de todo lo que hacemos como empresa. Es por eso que tenemos una redacción de renombre mundial que envía reporteros para informar sobre el terreno desde casi 160 países. Por eso nos centramos profundamente en cómo nuestros lectores experimentarán nuestro periodismo, de impresión a audio hasta un destino digital y de aplicación de clase mundial. Y es por esto que nuestra estrategia comercial se centra en hacer que el jornalismo sea tan bueno que valga la pena pagarlo. NYT Cooking está buscando un productor de vídeo de estudio creativo y calificado para ejecutar y elevar nuestro contenido de video en el estudio. Se unirá a un equipo interdisciplinario dedicado a ayudar a producir los mejores libros de cine recetas mundiales. En este equipo de cocineros, usted estará al frente de una amplia fuerza de culinaria, desarrollará una visión de calidad muy clara junto con los productores de vídeos dirigidos por los talentos de Nueva York Kitchen. Dirigirá la logística de producción completa desde construir equipos y dirigir en el estudio hasta escribir guiones y orientar el proceso postproductivo. En última instancia, usted es un narrador visual práctico que entiende los matices de la producción de alimentos, prospera en un entorno colaborativo de equipo y sobresale al hacer sentirse confiado, apoyado y preparado a los talentos externos de la cámara. Se trata de una posición de oficina con sede en Nueva York e incluye asistencia regular a la oficina cuatro días cada semana. Responsabilidades Demonstrar apoyo y comprensión del valor de nuestra independencia periodística básica y un fuerte compromiso con nuestra misión de buscar la verdad y ayudar a las personas a entender el mundo. Producir, dirigir y editar sesiones de video multi-camera con creadores independientes de recetas, asegurando todos los aspectos técnicos, culinarios y cocineros NYT Cooking se sienten estrictamente comprometidos. Coordinar sus relaciones con los fabricantes de productos recictables, gerentes de proyectos, directores de producciones y editores de artículos de calidad para asegurar que los directivos estén seguros de su experiencia en el proceso de elaboración y entrega de datos personales. Los beneficios pueden incluir prestaciones médicas, dentales y de visión, cuentas de gasto flexibles (FSA), un plan 401 ((k) que coincida con la empresa, vacaciones pagadas, días de enfermedad pagados, licencia parental remunerada, reembolso de matrícula y programas de desarrollo profesional. Para funciones fuera de los Estados Unidos, se proporcionará información sobre las ventajas durante el proceso de entrevista. Somos un Empleador de Igualdad de Oportunidades y no discriminamos en función del sexo, edad, raza, color, credo, origen nacional, alienación, religión, estado civil, embarazo, orientación sexual o preferencias afectivas individuales, identidad e expresión de género, discapacidad, rasgo genético o predisposición, estatus de portadora, ciudadanía, estatuto veterano u militar y otras características personales protegidas por la ley. Todos recibirán consideración razonable para solicitar empleo sin tener en cuenta las características legales del proceso laboral. Los correos electrónicos enviados por cuestiones no relacionadas, como el seguimiento de una solicitud, no recibirán respuesta. La Compañía alienta a aquellos con antecedentes criminales a solicitar y considerará sus solicitudes de manera consistente con las leyes aplicables "Fair Chance", incluyendo pero sin limitarse a la Ley Fair Chance de NYC, la Iniciativa Fair Chance para Contratar Personas, la Ordenanza San Francisco Fair Chance, la Ordenación Fair Chance del Condado de Los Ángeles para Empleadores y la ley Fair Chance en California. Para obtener información sobre The New York Times Prácticas de privacidad para los solicitantes de empleo haga clic aquí. Por favor tenga cuidado con las publicaciones fraudulentas.