Elysee New York, a Crescent Hotels & Resorts property, is seeking an experienced Food & Beverage Manager to oversee daily operations of our restaurant, bar, lounge, and in-room dining, reporting to the Director of F&B, and driving guest experiences and profitability.
The ideal candidate will hold a Bachelor's in Hospitality Management, bring at least 5 years of upscale F&B experience, 3 years in management, and demonstrate leadership, budgeting, forecasting, and inventory skills in a luxury New
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Luxury F&B Manager — Elevate Guest Experiences & Revenue
The Crescent Hotels Group · New York, NY, USA ·
- Pay:
- 90.000 - 130.000
- Job type:
- Full Time