Raw Mixer

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196. Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters. Job Location: Monticello, MN Job Type: Full Time Shift: 1st Compensation: $23.85/hr

Benefits Information

$2.00/hr shift differential

Potential $3.00/hr weekly attendance bonus

Medical, Dental, Vision, and Prescription

Drug Insurance

Health and Wellness Incentives

Paid Vacation and Holidays

401(k) with Cargill Matching Contributions

Flexible Spending Accounts (FSAs)

Short-Term Disability and Life Insurance

Employee Assistance Program (EAP)

Tuition Reimbursement

Employee Discounts

Minnesota Sick and Safe Leave accruals of one hour for every 30 worked, up to 48 hours per calendar year unless otherwise provided by law

Principal Accountabilities

This position is accountable to produce food safe product in a fast-paced manufacturing environment

Comprehending weights and measurements during mixing procedures, communication about liquid egg levels to appropriate departments, and training for confined space entry, chemical handling, CIP system, annual mixer training, pallet jack and the use of laboratory equipment

Complete SAP documentation accurately and proficiently as well as any other written communication applicable to the job

Maintain adherence to all Corporate Environmental Health and Safety Policies and Procedures

Follow and champion personal and food safety policies and procedures as well as reporting any and all concerns or violations to the Leadership Team

Other duties as assigned

Please note that a majority of roles within the Monticello facility work with pork products and/or are in the same room with both pork and non-pork meat products

Required Qualifications

Must be eligible to work in the United States without visa sponsorship

Must be 18 years or older

Ability to perform basic math such as addition, subtraction, division, and multiplication

Must have basic computer skills

Ability to work overtime, including weekends and/or holidays as needed with advanced notice

Must be willing and able to work with and/or handle various food products, including eggs and pork, with or without reasonable accommodation

Must be able to read, write, and speak English

Preferred Qualifications

Previous food manufacturing experience

Previous experience in a fast paced, safety focused environment

Please note that this position does not include relocation reimbursement. Equal Opportunity Employer, including Disability/VetTo apply using chat/text, please click Apply Now button OR use to create a login to apply.