Executive Sous Chef: Lead Creative Menus & High-End Kitchen

A premier dining establishment in Miami Beach is seeking an accomplished Executive Sous Chef to lead kitchen operations. You will work closely with the Executive Chef to manage staff and maintain culinary excellence. The ideal candidate has extensive experience in high-end culinary settings and a passion for creating exceptional dining experiences. This role offers an opportunity to mentor a dynamic team and innovate the menu. #J-18808-Ljbffr