Creative Pastry Chef - Fine Dining & Menu Innovation

A premier dining establishment in Charlotte, NC is seeking an experienced Pastry Chef to ensure high quality food production and innovative presentation. The selected candidate will manage the kitchen, oversee the production of bakery items, and ensure compliance with sanitation standards. Candidates should have a degree in pastry or baking, with at least 4 years of experience and a strong background in cake and pastry decoration. #J-18808-Ljbffr