Breakfast Cook: Fresh, High-Volume Hotel Kitchen

A leading global hospitality company is seeking a Breakfast Cook for their location in Key West, Florida. The role involves preparing food items according to recipes and quality standards, managing guest orders, and ensuring high standards of cleanliness and food safety. Ideal candidates should demonstrate strong teamwork and customer focus. This opportunity is perfect for someone passionate about delivering exceptional guest experiences while working in a vibrant environment. #J-18808-Ljbffr