Line Cook: Creative, Fast-Paced Resort Kitchen

A premier resort in San Diego is seeking a dedicated Line Cook to join its culinary team. You will prepare and cook high-quality dishes, maintain food quality standards, and uphold kitchen organization in a fast-paced environment. Ideal candidates should have restaurant or resort kitchen experience, strong teamwork and communication skills, and the ability to thrive under pressure. This full-time, entry-level position offers the opportunity for growth and skill development. #J-18808-Ljbffr