Seasonal Allergen-Safe Chef / Sous Chef - Camp Kitchen Lead

A seasonal camp food service company is seeking a Culinary Professional specializing as a Special Diet Chef/Sous Chef to join our team for the summer. You will be responsible for executing the food service program while ensuring strict adherence to dietary restrictions and food safety standards. With competitive pay and housing provided, this position is ideal for those looking for a meaningful summer opportunity in a dynamic kitchen environment. Relocation is required for the summer season. #J-18808-Ljbffr