Executive Chef - Senior Living: From-Scratch Dining & Care

A senior living community in Minnesota is looking for an Executive Chef to enhance the dining experience for residents. The role involves creating menus, supervising kitchen staff, and ensuring food quality and safety. Ideal candidates should have a degree in culinary arts and at least two years of chef experience. Benefits include competitive pay, medical and dental coverage, and a supportive work culture. Join us to make a difference in residents' lives through exceptional dining. #J-18808-Ljbffr