CUT - Las Vegas
An iconic culinary restaurant in Las Vegas is seeking skilled Line Cooks to join their award-winning team. The successful candidates will prepare and execute high-quality dishes in a fast-paced environment, ensuring cleanliness and efficiency at all times. A minimum of two years of experience in fine dining is required, with a preference for steakhouse experience. Employees enjoy competitive pay, health benefits, and opportunities for growth within the organization.
#J-18808-Ljbffr