Campus Kitchen Cook — Full-Time with Benefits

A prominent educational institution in Colorado Springs is seeking a Cook to prepare quality food for the campus community. This entry-level position involves food preparation, hygiene compliance, and assisting in training student employees. Candidates should have foundational knowledge of food safety and culinary techniques. The role offers a competitive hourly wage and various employee benefits, fostering professional development in a supportive environment. #J-18808-Ljbffr