BBQ Kitchen Exec Leader: Build High-Performing Teams

A high-volume BBQ restaurant in Sacramento seeks an experienced Executive Kitchen Manager to lead operations and develop high-performing teams. The role involves managing kitchen staff, implementing training programs, and ensuring operational efficiencies. A passion for food safety and team leadership is essential. If you thrive in a dynamic environment and want to be part of a memorable dining experience, apply today and get ready to be #Sauced. #J-18808-Ljbffr