Event Banquet Cook: Craft Flawless Dining for Gatherings

A culinary-focused organization is seeking a Banquet Cook to prepare and garnish meals for hotel events. The ideal candidate will demonstrate strong communication skills, knowledge of food safety, and ability to consistently uphold high food quality standards. Essential duties include following recipes, maintaining clean workstations, and applying necessary knife skills. A minimum of two years of related experience is required. This role offers flexible hours and a competitive hourly wage between $20 and $23. #J-18808-Ljbffr