Prep Cook: Precision Prep for Outstanding Hospitality

A restaurant management company in San Diego is seeking a Prep Cook responsible for supporting kitchen operations by preparing high-quality ingredients and maintaining sanitation standards. The role demands collaboration with chefs and team members to ensure smooth service, all while adhering to food handling safety regulations. Candidates should thrive in a fast-paced environment and demonstrate an eagerness to learn and contribute to a quality guest experience. #J-18808-Ljbffr