Sous Chef & Menu Leader — Senior Living Kitchen

A premier senior living community is looking for a Sous Chef in Naperville to design menus and manage kitchen operations. With a strong focus on quality and team collaboration, this full-time position offers a salary of $24/hour and extensive benefits. Candidates should have a high school diploma and at least 3 years of high-volume cooking experience. Join a dynamic kitchen and a supportive work environment while providing quality care to residents. #J-18808-Ljbffr