Dining Services Leader: Assistant Food Service Director

A prominent food service company is seeking an Assistant Food Service Director for Old Dominion University in Norfolk, VA. The role involves leading dining operations, overseeing financial performance, and ensuring safety standards. Candidates should have at least one year of management experience and a bachelor's degree is preferred. Strong interpersonal skills and the ability to maintain effective client relationships are essential. This position offers an opportunity to make a significant impact in the food service sector. #J-18808-Ljbffr