Campus Dining Operations Lead

A private research university seeks a Campus Dining Supervisor to manage operations of on-campus eateries. Key responsibilities include supervising staff, ensuring safety protocol adherence, and handling payroll. Candidates should have an associate degree and 5+ years of supervisory experience in food service. The role requires leadership and communication skills, with flexible work shifts. Join a team dedicated to excellence in customer service amidst the vibrant campus community.
#J-18808-Ljbffr