Executive Director — Elite Corporate Dining Experience

A leading catering company seeks an Executive Director for the Client Dining Center in NYC. This role demands 15+ years of experience in hospitality management, focusing on luxury dining and client events. Responsibilities include oversee guest experiences, define service standards, and lead catering leadership teams. Candidates must excel in operational mastery and demonstrate high leadership skills. The position offers competitive salary and a range of comprehensive benefits. #J-18808-Ljbffr