Director of School Nutrition & Operations

A school food service organization in Grass Valley, California, is seeking a Director of Food Services. This role involves managing daily operations, ensuring compliance with food safety regulations, and developing nutritious menus for school programs. The ideal candidate has a Bachelor's degree in a related field, relevant experience, and leadership skills. This position offers an opportunity to impact student nutrition positively while working in collaboration with culinary management. #J-18808-Ljbffr