Assistant Food Service Director: Lead Large-Scale Dining

A local nursing facility is looking for an Assistant Food Services Director to support the Food Service Director in planning and supervising department activities. The role includes overseeing inventory, ensuring sanitation, and helping with meal service. Candidates should have a high school diploma, experience in a cooking environment, and strong knowledge of food preparation practices. Excellent communication and leadership skills are essential in this position. #J-18808-Ljbffr