Assistant Director of Food Services — Kitchen Leader

A healthcare services provider in Terre Haute, IN is seeking an Assistant Director of Food Services (Sous Chef). The role involves contributing to a positive dining experience for residents through meal service, food preparation, and maintaining food safety standards. Candidates should have dining leadership experience or related cooking roles. The position offers benefits such as medical coverage, weekly pay, tuition assistance, and paid parental leave in a diverse work environment. #J-18808-Ljbffr