Restaurant GM: Drive Sales, Lead Operations & Team Growth

A family-owned travel service is seeking a Restaurant General Manager to ensure the efficient operation of high-volume restaurants. The ideal candidate will lead staff to provide exceptional customer service while managing sales processes and adherence to safety standards. Essential qualifications include over 3 years of restaurant management experience and strong communication skills, along with the ability to drive sales and improve customer satisfaction. Benefits include tuition assistance and competitive pay. #J-18808-Ljbffr