Restaurant GM: Drive Sales, Lead Operations & Team Growth

A leading travel service provider in North Dakota is seeking a Restaurant General Manager to oversee the efficient operation of their high-volume kitchen and restaurant. This role requires a passion for customer service, along with 3+ years of management experience in the restaurant industry. Responsibilities include ensuring food safety, driving sales, and managing staff effectively. Join a dynamic team at a family-owned business that values innovation and community engagement since 1964. #J-18808-Ljbffr