Dish Utility Catering

Education LevelNot Specified## Description* Cleaning and washing of dishes, cutting boards and all glassware and silverware.* Maintains clean glass racks and is responsible for their storage.* Duties may include the removal of garbage, cleaning of containers and floors as directed by the Chef.* Other duties assigned as deemed necessary by the Chef## Qualifications**Education:*** High school diploma or GED preferred.**Knowledge, Skills and Abilities:*** Ability to work efficiently in a fast-paced environment* Must be able to work effectively with peers, staff members, and regulatory agency personnel.**Licenses/Certifications/Other:*** Must be able to obtain Oklahoma Racing License #J-18808-Ljbffr