Senior Food Service Director, Dining Operations Leader

A healthcare services provider in West Springfield, MA, is seeking a Food Service Director to oversee dining services at a long-term care facility. The role involves managing food quality, compliance with regulations, and leading the team to enhance customer experiences. Candidates should have an Associate’s degree in food service management and relevant supervisory experience. This position offers a competitive salary and comprehensive benefits package. #J-18808-Ljbffr