Dining Services Director — Lead Quality & Care in LTC

A leading healthcare services organization is seeking a passionate Food Service Director to lead the dining department at a long-term care facility in Cromwell, Connecticut. This role involves ensuring high food quality standards and managing a dedicated team while complying with safety and regulatory guidelines. The ideal candidate will have a background in food service management and strong leadership skills. Join us and make a difference in the communities we serve, with a comprehensive benefits package and growth opportunities. #J-18808-Ljbffr