Director of Culinary Services – Fine Dining (Senior Living)

A senior living organization in Covington, Louisiana, is seeking a Director of Culinary Services to manage food services and lead the culinary team. The ideal candidate will have a Bachelor’s degree in culinary arts and at least 5 years of management experience in a food service environment. Responsibilities include developing policies, planning menus, and ensuring food quality. A competitive salary and comprehensive benefits package are offered. #J-18808-Ljbffr