Assistant Food Service Director - Healthcare Nutrition Lead

A healthcare facility in Plymouth Township is seeking an Assistant Food Service Director to assist in managing the Dietary Department. Key responsibilities include coordinating with other departments, developing dietary policies, and ensuring compliance with regulations while delivering high-quality nutritional services. Ideal candidates will have supervisory experience in healthcare and training in food management and diet therapy. This full-time position offers a pivotal role in maintaining a clean and safe food service environment. #J-18808-Ljbffr