Dietary Director
Vasona Creek Healthcare Center, Los Gatos, CA, United States
Dietary Manager
Vasona Creek Healthcare
Salary: $62,000-$70,000 annually + full benefits
Vasona Creek Healthcare is seeking an experienced Dietary Manager to oversee all aspects of food service operations in our skilled nursing facility. This role is responsible for ensuring high‑quality meal service, regulatory compliance, and resident satisfaction while leading and supporting the dietary team.
Key Responsibilities
Manage daily dietary operations, including meal planning and food preparation
Ensure compliance with state, federal, and local regulations
Supervise, train, and schedule dietary staff
Collaborate with clinical teams to meet resident nutritional needs
Maintain budgets, inventory, and sanitation standards
Qualifications
Previous experience as a Dietary Manager in a healthcare or long‑term care setting
Knowledge of dietary regulations and food safety standards
Strong leadership and organizational skills
Dietary Manager certification (or ability to obtain) preferred
Compensation & Benefits
Competitive salary range: $62K-$70K
Medical, dental, and vision insurance
Paid time off and holidays
Retirement plan options
Supportive leadership and team environment
Location: Vasona Creek Healthcare
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Salary: $62,000-$70,000 annually + full benefits
Vasona Creek Healthcare is seeking an experienced Dietary Manager to oversee all aspects of food service operations in our skilled nursing facility. This role is responsible for ensuring high‑quality meal service, regulatory compliance, and resident satisfaction while leading and supporting the dietary team.
Key Responsibilities
Manage daily dietary operations, including meal planning and food preparation
Ensure compliance with state, federal, and local regulations
Supervise, train, and schedule dietary staff
Collaborate with clinical teams to meet resident nutritional needs
Maintain budgets, inventory, and sanitation standards
Qualifications
Previous experience as a Dietary Manager in a healthcare or long‑term care setting
Knowledge of dietary regulations and food safety standards
Strong leadership and organizational skills
Dietary Manager certification (or ability to obtain) preferred
Compensation & Benefits
Competitive salary range: $62K-$70K
Medical, dental, and vision insurance
Paid time off and holidays
Retirement plan options
Supportive leadership and team environment
Location: Vasona Creek Healthcare
#J-18808-Ljbffr