People-First Restaurant GM | Grow Sales & Lead Teams

A prominent restaurant chain is seeking a passionate Restaurant General Manager in West Monroe, Louisiana. This role involves overseeing all restaurant activities, ensuring high-quality service, managing expenses, and developing your team. Candidates should have a high school diploma or GED and at least one year of supervisory experience in the restaurant industry. Experience in managing budgets and customer satisfaction improvement will be advantageous. This position requires valid driving credentials and the ability to work flexible hours. #J-18808-Ljbffr