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Catering Cook - Elevate Luxury Hospitality

Durango Casino & Resort, Las Vegas, NV, United States


A luxury hospitality destination in Las Vegas seeks dedicated culinary team members to ensure a high-quality dining experience. As part of your role, you'll plan, prepare, and cook food items while maintaining a clean and organized workspace. Ideal candidates will have at least one to two years of culinary experience and must possess a kind, reliable demeanor. This is an opportunity to thrive in an inclusive environment, providing guests with memorable moments. #J-18808-Ljbffr