Dining Services Director of Operations

A leading food services company is seeking a Food Service Director in Omaha, Nebraska. This management position involves overseeing dining operations, managing budgets, and developing teams to meet customer needs. The ideal candidate will have at least 4 years of food service experience and strong communication skills. This is a key role to ensure safety, compliance, and client satisfaction. Opportunities for professional growth are available in a dynamic environment. #J-18808-Ljbffr