Dining Services Director: Growth & Operations Leader

A leading food service provider is searching for a Food Service Director in Omaha, Nebraska. The role involves leading teams, managing budgets, and ensuring high safety and sanitation standards. With a focus on customer service, the director will develop dining solutions and maintain effective client relations. The ideal candidate should have a bachelor's degree, extensive experience in food service, and leadership capabilities. This position supports a structured and efficient dining operation. #J-18808-Ljbffr