Campus Dining Director: Lead & Elevate Food Service

A leading food service company in North Carolina is seeking a Food Service Director to oversee dining operations and manage a team. This role involves developing dining solutions to meet customer needs and ensuring overall compliance with health and safety standards. The ideal candidate will have at least 4 years of experience, including 1-3 years in a management role, and must possess strong communication skills. This position offers opportunities for professional growth within a dynamic environment. #J-18808-Ljbffr