Traveling Food Service Director: Lead Multi-Site Kitchens

A leading food service provider seeks a Traveling Food Service Director to oversee food operations across multiple sites. Responsibilities include supervising teams, ensuring compliance with food safety standards, and managing financial aspects of service. Candidates should have significant management experience in food services, a high school diploma, and the ability to travel extensively. Comprehensive benefits and a supportive work environment await those who join the team. #J-18808-Ljbffr