
Kitchen Lead & Menu Visionary
Ceremony, Norfolk, VA, United States
A non-alcoholic bottle shop and lounge in Norfolk, VA is seeking a Kitchen Lead to oversee kitchen operations and create a seasonal menu. The role involves managing vendors for high-quality ingredients, directing kitchen preparations, and ensuring compliance with health standards. The ideal candidate will demonstrate expertise in flavor science and strong leadership skills, alongside a commitment to zero-waste practices. This is an opportunity to grow professionally while developing a unique culinary brand in a creative environment.
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