Dining Services Director - Lead Food Quality & Team

A healthcare services organization in Evansville, Indiana seeks a Food Service Director to oversee the dining department at a long-term care facility. The ideal candidate will be responsible for high food quality standards, team leadership, and maintaining records. You must have an Associate’s degree in food service management or related fields and strong communication skills. The role offers comprehensive benefits including medical, dental, vision, and more. #J-18808-Ljbffr