Food Service Director: Lead Dining Excellence in Care

A leading healthcare services provider in Waynesville, NC is seeking a Food Service Director to lead the dining department at a long‑term care facility. The ideal candidate will have an associate's degree in food service management or hospitality and two years of experience in food production or service. This role is key in ensuring high quality and safety standards while managing staff and resources effectively. Comprehensive benefits included, with a focus on enhancing community impact. #J-18808-Ljbffr