Events & Catering Lead — Elevate Client Experiences

A leading food service company is seeking a Catering Services Manager in New York City. The role requires managing all aspects of catering solutions and special events, developing client relationships while ensuring high-quality food and service standards. Candidates must have at least 2 years of experience, preferably in hospitality management, and possess effective communication skills alongside relevant certifications. This position offers a dynamic work environment focused on client satisfaction. #J-18808-Ljbffr