Assistant Dining Services Director — Hospitality Leader

A premiere dining services community in Saint Petersburg, Florida is seeking an experienced Assistant Dining Services Director. This leadership position focuses on delivering exceptional service and quality food while overseeing departmental operations. Responsibilities include scheduling, ensuring compliance with sanitation guidelines, and providing support to the Dining Services Director. Candidates should possess a Certified Dietary Manager credential or related college degree and have at least 5 years of relevant experience in hospitality. This role emphasizes teamwork and resident satisfaction. #J-18808-Ljbffr