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Senior Executive Chef, Patient Dining

Compass Group, North America, Phoenix, AZ, United States


A leading healthcare foodservice company seeks a Senior Executive Chef for patient dining at Mayo Clinic Phoenix. This role involves culinary leadership and managing high culinary standards for meals. The ideal candidate has a culinary degree, extensive kitchen management experience, and strong leadership skills. Benefits include medical, dental, retirement plans, and flexible time off. Applicants with a criminal history are encouraged to apply. #J-18808-Ljbffr