Bohemia Manor Farm Hiring Food & Beverage Director
Investment Hr, Chesapeake City, MD, United States
Bohemia Manor Farm Hiring Food & Beverage Director
Full time | Talentuition, LLC | United States
Posted On 03/31/2026
Job Information
Job Opening ID 1559
Client Name Bohemia Manor Farm Winery & Resort
Location Chesapeake City, MD
Food and Beverage
$80K Annually
Work Experience 5+ years
City Chesapeake City, Maryland
State/Province Maryland
21915
Job Description
Bohemia Manor Farm Resort is a luxury hotel and winery, the premier destination for events and accommodations near the Chesapeake Bay. We have combined the comforts and amenities clients expect from a luxury hotel and infused them with historic country charm and contemporary new-world sophistication. As a leader in the industry, our guests expect superior customer service with every interaction, and we have cultivated a team of hospitality experts trusted with operating an award-winning resort and winery.
Bohemia Manor Farm Resort is seeking a Food & Beverage Director to join our team of professionals in a revenue-driven role with the ability to create and manage special events, entertainment, and food and wine festivals. Reporting to the resort manager, our Food & Beverage Director supervises the seamless and profitable operation of all food service facilities and events, in addition to the oversight of our tasting room, restaurant, beach bar, and banquets . This role is vital to the success of the resort as much of our volume includes catering with an emphasis on weddings. A background in luxury F&B management and supervision of catering operations & execution is essential. Our F&B Director manages all personnel in the Food and Beverage Department and is responsible for all financial, operational, and development areas. This position is not a stepping-stone but rather a destination for a 5-Star Food & Beverage authority.
At VIVAMEE Hospitality, we believe that excellence begins when ME becomes WE. As a team, we support one another and our company principles of integrity, transparency, and a positive vision for the future. As the Food & Beverage Director at Bohemia Manor Farm , collaboration, exceptional customer service, and a genuine desire to create an unparalleled guest experience is how you will contribute to our collective goal of perfection in the industry.
What We Offer:
- PTO
- Health Insurance
- 401K
- Significant Opportunity for Growth and Advancement
Job Responsibilities :
- Promote and portray the VIVÂMEE Values
- Know, understand, and adhere to company established policies and procedures
- Ensure adherence to food safety and sanitation standards
- Conduct regular audits and inspections to maintain compliance with health regulations
- Address and resolve guest complaints related to food, beverages, or service promptly and professionally
- Work with the management team to improve guest satisfaction
- Oversee food and beverage inventory management, including ordering, receiving, and controlling food and beverage supplies
- Conduct regular audits to manage costs effectively and prevent loss
- Manage the weekly staff schedule to ensure adequate coverage and optimal operational efficiency
- Assist Catering Manager in planning and execution of events, weddings, social, and corporate events when turned over from Sales Team
- Plan and execute Internal Events with GM based on Programming Calendar
- Meet with department heads monthly to plan social media/photo needs
- Consistently gather and provide property content to the Social Media Manager
- Other duties as required
Successful Candidates Must Have :
- Bachelor’s degree in hospitality management, business, or marketing preferred
- Minimum of 3 years of Food & Beverage management experience in hotels/resorts
- Enthusiasm for the company and its growth potential, sharp negotiation and networking skills, and problem-solving skills
- Strong organizational and multitasking abilities
- Excellent communication, interpersonal skills, and problem-solving skills
- Ability to work under pressure and meet tight deadlines
- Knowledge of Hospitality industry trends and best practices
- Familiarity with relevant software for event planning and management
- Proven record of sales growth
- Experience in customer service, marketing, or a sales-related field
- Strong knowledge of business and sales growth techniques
- Exceptional project management skills
- Experience in managing sales or marketing teams